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Pumpkin Muffins

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Pumpkin Muffins

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 8

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar or dry sweetener of choice
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1/4 cup vegetable oil
  • 1/4 cup water
  • 1 large egg
  • 1/2 cup pumpkin puree
  • 1/4 cup chocolate chips

Instructions

  • Preheat your oven to 180°C and line 8 muffin holes with greased paper liners.
  • In a mixing bowl, mix the flour, sugar, baking power, baking soda, salt, vanilla and cinnamon.
  • Add the egg, oil, water and pumpkin puree. Whisk until smooth. Fold in chocolate chips with a spoon.
  • Scoop batter into the muffin liners evenly. Bake in preheated oven for 20-25 mins or until a toothpick inserted in the middle of a muffin comes out clean.
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