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Flourless Keto Tahini Cookies

Course Dessert
Prep Time 10 minutes
Cook Time 10 minutes
Servings 6 cookies


  • 1/2 cup tahini
  • 1 large egg
  • 2 tbsp erythritol or granulated sweetener of choice
  • 1/4 tsp vanilla
  • 1 tsp baking powder
  • 1 tbsp chocolate chunks


  1. Preheat your oven to 180°C and line a baking sheet with parchment paper.

  2. Mix all ingredients together in a bowl without the chocolate chunks.

  3. Add the chocolate and mix again.

  4. Divide dough into 6 cookies, flatten them a bit with your hand and bake in preheated oven for 10-12 mins until golden brown on the edges.