Homemade Natural Peanut Butter

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Hey guys! A lot of you ask me how to make peanut butter at home so I am sharing this with you today! My Homemade Natural Peanut Butter recipe!

All you need is 1 ingredient! Peanuts. Yes, that’s it. And a good food processor to get that super creamy consistency. I added a bit of salt to this recipe because I like my peanut butter that way. But you can add any type of sweetener or any flavor you want!

This is how I make all my nut butters. And it is super easy as you can see. Natural without any additives or processed ingredients.

One thing to mention, I really advise you to buy roasted peanuts or if you have a bit more time, roast them in your oven (it takes 10-15 mins). Roasting the peanuts will bring out a super yummy flavor!

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Homemade Natural Peanut Butter

Prep Time 10 minutes
Servings 350 g

Ingredients

  • 500 g roasted peanuts
  • Pinch of salt

Instructions

  1. If your peanuts are not roasted, roast them in a preheated oven at 180° for 10-15 mins, stirring every 5 mins.

  2. Put your roasted peanuts in a food processor with a pinch of salt. Process and blend until you reach your desired consistency. Scrape the edges when needed. It can take up to 10 mins and that's all you need!

Nutrition Facts
Serving Size 1 tbsp
Servings Per Container
Amount Per Serving
Calories 90 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 4g 8%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Published by Ghina's Bakings